Farmers' Market Spoils

Last night around oh...11 or so I decided to cut up the cantaloupe from the farmers' market in Clark Park that I bought and have been saving for a "special occasion," meaning the munchies that accompany any and all late-night homework fests.  I split it open and whipped out the camera right away: it was a petit and gorgeous melon that I simply needed to preserve on my blog forever.  It was not too, too sweet for a cantaloupe and had a refreshing effect after the sweetness and crispness of several gala apples from the market (which are the best I have had in the longest time!)  So yes, I did end up eating the entire cantaloupe, since it was just that tasty.  I can't wait for my next farm market excursion to find another jewel like this melon!

A post on gala apples will follow eventually: do not fear.